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Restaurant Ovalie

Rue Njo-Njo (Soppo Priso)
Open: Mon-Sat
(Mid-day & Evenning)


Restaurant Ovalie is the world of Rugby. A cordial atmosphere, a user-friendly place of pleasure and happiness. At Ovalie, two French chefs, Alban Galpin and Jerome Grayo play with your sense of taste. These table champions will surprise you with a refined cuisine. Like painters on their fabric, they create real plates of art in a transitory way, full of colors, textures, odours and tastes. Thanks to one of the best choices of wines of Douala, create your play, your fray of savours.

A pleasure for the eyes, a pleasure for the mouth

Menu of the Day * - F.CFA 11,000
Composed by the chefs, Alban and Jerome, depending on the market and on their mood!

Main Menu (Menu Dégustation) ** - F.CFA 40,000
Nuancier of the French cuisine

Oysters of Cancale - F.CFA 22,000 (per dozen)
Arrival every Thursday

Finely Personalized Menu - Contact us for groups of atleast 10 people

* 1 entrée, 1 dish, 1 dessert. Served at middays in the week.

** 2 entrées, 2 dishes, pre-dessert and dessert.



 
 




     

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